Condition Monitoring Technician Job Opportunity in Benin

Guinness Nigeria Plc – We are Guinness Nigeria, member of Diageo Plc the world’s leading premium
drinks business with an unrivalled collection of beverage alcohol & non-alcohol brands across the Spirits, Wine & Beer categories.

Guinness Nigeria operates a Total Beverage Business (TBB). A key contributor to the success of the GNPLC strategic plan is an effective & flexible field sales force demonstrating industry leadership in both volume driving & brand building activity. We put the customer at the heart of everything we do, and through this, will deliver sustained, mutual growth for our brands, categories, customers and partners. Will you partner with us on this journey?

We are recruiting to fill the position below:

Job Title: Condition Monitoring Technician

AutoReqId: 45545BR
Location: Benin
Job Type: Full Time – Exempt
Reports To: Brewery Maintenance Planners

Context/Scope

    The Condition Monitoring Technicians are responsible for ensuring that the condition monitoring program effectively predicts and prevent equipment failures according to Schedules derived from a formal and structured planned maintenance System.
    They are required to provide high focus on predictive and preventive maintenance that will ensure that plant availability and efficiency are maximized and breakdowns minimized.

Dimensions
Financial:

    This is a key role in predicting and developing corrective actions to prevent failures through condition monitoring and tracking – this impacts directly on plant availability, asset life cycle cost and asset life/replacement frequency.

Qualifications and Experience Required

    Ideally one (1) years’ experience/competence in Operations, Maintenance, Process Control and Performance Measurement in a brewery or drinks or food manufacturing environment.
    Ideally will should an appropriate qualification in Engineering (Mechanical, Electrical or Chemical Engineering) or Sciences (Industrial Physics, Computer science, Mathematics) with Condition Monitoring Experience in a Food and beverage industry with a nationally recognised technical qualification, Minimum of OND or its equivalent.

Leadership Responsibilities:

    Effective liaison with other Brewing, Packaging, Production Services and Maintenance Technicians, Maintenance Engineers, Maintenance planners, Shift Managers and Contractors, to ensure maximum plant availability and continuity of reliable, quality production.
    Support other team members and develop positive relationships with colleagues.

Purpose of Role:

    To apply technical, process, continuous improvement and individual/team development skills to optimise overall brewery improvement and plant performance through predictive and preventive maintenance.

Principal Accountabilities:

    Provide a comprehensive production service on plant and equipment to which they are primarily allocated: assessing & monitoring plant performance on an ongoing basis and attending to all other process duties in a timely manner.
    Deliver best possible plant operation by maximising plant availability and efficiency of operation through execution of Planned Preventative Maintenance schedules.
    Identification of corrective actions to prevent failures, managed through the maintenance forward planning business process.
    Develop condition monitoring, inspection and lubrication routes and manage through a condition-monitoring database.

Barriers to Success in Role:

    Skill level inadequate to successfully operate and maintain both new and ageing assets and technology
    Lack of personal flexibility to function in a tightly manned manufacturing environment with volatile production and sales demand

How to Apply

Click here to apply online


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