Recent Job Openings at SABMiller Plc, 6th June, 2018

SABMiller is in the beer and soft drinks business, bringing refreshment and sociability to millions of people all over the world who enjoy our drinks. We do business in a way that improves livelihoods and helps build communities. We are passionate about brewing and have a long tradition of craftsmanship, making superb beer from high quality natural ingredients.
We are recruiting to fill the position below:
Job Title: Brewing Team Leader
Reference Number: 0038
Location: Lagos
Type: Permanent

Duties and Responsibilities

Amongst other duties, the Brewing Team Leader will;
  • Maintain Safe, Healthy and Risk Free Working Environment on Shift
  • Apply Fundamental/Situational Knowledge of Brewing Plant, Equipment and Processes
  • Manage Shift Performance and Lead Application of The VPO Principles and Practices
  • Optimise production performance and processes
  • Optimise team performance
  • Perform Administration
  • Manage Costs, Usages and Waste on Shift
  • Facilitate team problem solving and decision making
  • Manage Human Resources on Shift.
Qualifications and Experience
The occupant of this position should possess:
  • Min – B.Sc. /HND in Food Science and Technology or equivalent
  • 3-4 years’ experience as a Process Artisan/Technician in Brewing plant
  • Experience at line management and IBD Diploma will be added advantage
Key competencies and attributes:
  • Strong leadership potential and Proven leadership skills
  • Good communicator, with effective team-related skills
  • Understanding of process control within a brewing/process environment
  • Attention to detail
  • Bias for action
  • Analytical problem solver
  • Good understanding of the principles and practices of VPO
  • Acts with integrity
Salary
Market Related.
Job Title: Brewing Operator
Reference Number: ABI037
Location: Lagos
Work Level: Junior
Type: Permanent

Description

Amongst other duties, the job holder will:
  • Maintain the brewing equipment according to good maintenance practice
  • Monitor and control the process
  • Operate the equipment according to the work instructions and adhering to safe working practices at all times.
  • Maintain a safe, Healthy and Risk Free Working Environment
  • Maintain housekeeping standards in his area of operation
  • Operate brewing plant and equipment
Requirements
The occupant of this position should possess:
  • Full Technician Certificate (FTC) in Mechanical, Laboratory or Electrical
  • B.Sc. Biological Sciences/B.Eng. Chemical
Key Competencies and Attributes:
  • Monitor and control brewing process
  • Carry out basic maintenance (cleaning and inspection)
  • Influencing ability with regards to sound maintenance
  • Good understanding of modern maintenance practices and maintenance system
  • Good knowledge of brewing processes and technologies
  • Operate plant and process equipment
Salary
Market Related.
How To Apply
Interested and qualified candidates should:
Click here to apply
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