Categories
Hospitality / Travel / Tourism

Job Openings at Chilis Nigeria

Chilis is a 24-hour chain eatery. We are prepared to satisfy your cravings.

We are recruiting to fill the position below:

Job Title: Social Media Personnel

Location: Ibadan, Oyo

Responsibilities

  • Create marketing and social media campaigns and strategies
  • Ensure brand consistency in marketing and social media messages by working with various company department members, including advertising, product development, and brand management
  • Collect customer data and analyses interactions and visits, plus uses this information to create comprehensive reports and improve future marketing strategies and campaigns
  • Report progress to the management
  • Grow and expand company social media presence into new social media platforms, plus increases presence on existing platforms including Facebook, LinkedIn, Twitter, and Instagram
  • Research and monitor activity of company competitors
  • Create and distribute engaging written or graphic content in the form of e-newsletters, web page and blog content, or social media messages

Requirements

  • HND qualification One to Two years of experience with Social Media Management
  • Marketing Experience
  • Content Creation
  • Copywriting
  • Graphic Design
  • Web Design and Strategy
  • Data Collection and Analysis
  • Technology Skills
  • Strong Verbal and Written Communication Skills
  • Attention to Detail
  • Self-Motivated
  • Creative Problem-Solving Skills
  • Experience with Major Social Media Platforms.

Job Title: Fast Food Manager

Location: Ibadan, Oyo

Responsibilities

  • Coordinate daily Front of the House and Back of the restaurant operations
  • Deliver superior service and maximize customer satisfaction
  • Respond efficiently and accurately to customer complaints
  • Regularly review product quality and research new vendors
  • Organize and supervise shifts
  • Appraise staff performance and provide feedback to improve productivity
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • Ensure compliance with sanitation and safety regulations
  • Manage restaurant’s good image and suggest ways to improve it
  • Control operational costs and identify measures to cut waste
  • Create detailed reports on daily, weekly, monthly and annual revenues and expenses
  • Promote the brand in the local community through word-of-mouth and restaurant events
  • Recommend ways to reach a broader audience (e.g. discounts and social media ads)
  • Train new and current employees on proper customer service practices
  • Implement policies and protocols that will maintain future restaurant operations

Requirements

  • B.Sc degree in Business Administration; hospitality management or culinary schooling is a plus
  • Proven work experience as a Restaurant Manager or similar role
  • Proven customer service experience as a manager
  • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff
  • Strong leadership, motivational and people skills
  • Acute financial management skills

Job Title: Fast Food Cook

Location: Oyo

Responsibilities

  • Setting up, cleaning, and organizing work stations
  • Preparing ingredients for the shift; washing vegetables, chopping, seasoning meat, etc.
  • Preparing oven, utensils, and grill for shift
  • Taking orders from wait staff or computerized system
  • Cooking order according to food health and safety standards
  • Recommending ideas for specials or seasonal dishes
  • Handling multiple food orders at one time
  • Monitoring multiple food orders as new orders arrive
  • Dressing order for presentation
  • Ensuring each guest order has the correct food and sides
  • Delivering food order to wait staff in a timely manner
  • Storing all food properly
  • Sanitizing and cleaning work stations and utensils
  • Reordering stock and food supplies
  • Monitoring other cooks and team members
  • Assisting other cooks in preparing food or helping other team members when needed

Requirements

  • Able to work in a fast-paced environment
  • Previous food preparation experience.
  • Able to multitask, prioritize, and manage time efficiently
  • Physical endurance to stand for an entire shift
  • Experience preparing specific types of food.
  • Self-motivated and self-directed
  • Works well as part of a team and on individual tasks
  • Able to quickly memorize complex or multiple orders
  • Must pass a background check
  • Able to read and write

 

Method of Application
Interested and qualified candidates should send their CV to: info@chilis.ng using “Social Media Personnel” as the subject of the email.

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