Manufacturing / FMCG / Industrial

Bread and Pastry Chef at Nuts About Cakes

Nuts About Cakes is a full service bakery that consistently delivers superior quality in cakes, pastries, bread and desserts. We have been in the business of delighting taste buds for over 10 years.

We are recruiting to fill the position of:

Job Title: Bread and Pastry Chef

Location: Lekki, Lagos



  • Experience as a Baker, Pastry Chef or similar role
  • Familiarity with all professional kitchen equipment, including mixers, blenders and dough sheeters
  • Understanding of food safety practices
  • Excellent time-management skills
  • Ability to remain calm and focused in a fast-paced environment
  • Team spirit, with a customer-focused attitude
  • Flexibility to work in early morning shifts
  • Certification from a culinary school is a plus.

Summary Responsibilities

  • Prepare and bake all bakery items for menu and catered events following standardized steps
  • Uses weights and measures to adjust ingredients in recipes
  • Operate, clean and perform minor maintenance on baking machines and equipment
  • Requisition of adequate supplies and keeps records of products made and used.
  • Assists in developing and testing recipes
  • May supervise apprentice or students
  • Prepare items required for following day consumption

Deadline: 31st July, 2021.

Method of Application
Interested and qualified candidates should send their CV to: using the Job Title as the subject of the email.

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