Manufacturing / FMCG / Industrial

Restaurant Manager & Trainee Managers at Pinnah Foods Limited

Pinnah Foods Limited (The Ice Cream Factory & Yin Yang Express) is a restaurant chain with 7 outlets operating in the city of Lagos.

We are recruiting to fill the position below:

Job Title: Restaurant Manager & Trainee Manager

Location: Lagos
Employment Type: Full-time

Job Description

  • Achieve company objectives in sales targets, food costs, service, quality, appearance of restaurant and sanitation and cleanliness, through continuous training of employees and creating a positive, productive working environment.
  • Ensure that all customers feel welcome and are given responsive, professional and courteous service at all times.
  • Training, development and coaching of all team members in accordance with the laid down standards and training schedule.
  • Responsible for overall business performance of the restaurant.
  • Ensure staff compliance with the company policies, standards and procedures.
  • Responsible for ensuring that all equipment, appliances and fittings are kept clean and in excellent working condition.
  • Arranging and organizing the rota, responsibilities for all staff by anticipated business activity and planning adequate cover for absence to ensure the smooth running of business operations.
  • Ensure that inventory received and final product meet the required QUALITY standards.
  • Ensure that all food and products are consistently served according to the restaurant’s portioning and serving standards.
  • Responsible for minimizing wastage by ensuring the efficient use of resources (e.g. packaging, stationery, disposables, etc).
  • Responsible for ensuring that all required records (sales, inventory, food cost, stock, wastage etc) are properly updated on a daily basis or as and when required.
  • Providing daily and weekly sales, food cost and other management reports to Management.
  • Responsible for handling and resolving customer complaints.

Qualifications & Requirements

  • Possess a minimum of HND certificate or equivalent (University Degree preferred)
  • At least a year’s Managerial / Supervisory experience in a restaurant is required.
  • Strong written and oral communication skills.
  • Proven leadership skills.
  • Proficient in MS Office (particularly MS Excel).
  • Strong planning and organisational skills.

Deadline: 30th November, 2021.

Method of Application
Interested and qualified candidates should send their Applications, CV to: using the Job Title as the subject of the mail.

Note: Only shortlisted candidates would be contacted.

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