Latest Vacancies at Pepperoni Foods Limited

Pepperoni Foods Limited was incorporated on the 17th of June, 2005 to carry on business as a provider of catering and related services within the hospitality industry in Nigeria. The company’s primary interest is the provision of commercial and industrial catering services.

We are recruiting to fill the position below:

Job Title: Operations Manager

Location: Port Harcourt, Rivers
Job Status: Full Time

Basic Job Roles
The Operations Manager shall:

  • Direct and coordinate the various business regions to ensure smooth running of the facility
  • Maintain a strong public relationship by sourcing and developing positive direct dealings with key business contacts
  • Maintain a cordial relationship with relevant government and security agencies and other regulatory bodies
  • Train and lead a large team, providing discipline and performance feedback
  • Schedule workload to meet priorities and targets
  • Involve in training and mentoring of new managers
  • Oversee budget preparation and implementation to maximize profits and control cost
  • Managing company’s resources and assets effectively
  • People development and deployment
  • Maintain an overview of day-to-day operational activities across outlets.

Requirements

  • B.Sc / HND in a relevant course. Masters would be an added advantage.
  • 10 – 15 years experience in hospitality sector.
  • Interested applicants must be between ages 40 – 55 years.

Job Title: Restaurant Manager

Location: Port Harcourt, Rivers
Job Status: Full Time

Basic Job Roles
Restaurant Manager shall:

  • Plan/manage restaurant staff work schedules
  • Supervise the entire day-to -day activities of the facility.
  • Devise cost cutting technique(s) to achieve optimal result without compromising standards.
  • Ensure customers are attended to promptly
  • Improve product marketability and profitability
  • Ensure standards of hygiene are maintained and that the facility complies with health and safety regulations
  • Resolve customers’ complaints professionally
  • Interface with customers to monitor product feedback.

Requirements

  • B.Sc / HND qualification in Food Science or related courses
  • 5-7 years work experience in hospitality sector.
  • Interested applicants must be between ages 35 – 50 years.

Job Title: Audit Manager

Location: Port Harcourt, Rivers
Job Status: Full Time

Basic Job Roles
The Audit Manager shall:

  • Carry out monthly market survey and advise management on market trend.
  • Audit the activities of all departments to ensure that laid down procedures and processes are strictly followed.
  • Analyze new products to determine its contribution/ profitability and advise management on whether to accept or reject.
  • Prepare monthly bank reconciliation statement.
  • Receive and verify all items together with the outlet’s management
  • Ensure that all money released is used for the purpose for which it is released.
  • Conduct monthly stocks taking.
  • Audit daily cash sales and verify cash disbursement
  • Constantly audit store to production to sales book to ensure conformity and proper usage of raw materials.
  • Reconcile requisition, goods received note before payment for any supply.
  • Communicates audit findings by preparing a final report.
  • Carry out physical asset verification and report
  • Ensure proper record keeping in all departments
  • Check budget execution: cash disbursed and returns, vendor payments
  • Reconciliation of daily cash sales, cash advance vouchers, cash lodgments, bank statement, and petty cash analysis.
  • Verification of vendors’ payment.
  • Unannounced physical check of cash at hand
  • Cost Control.

Requirements

  • B.Sc / HND qualification in Accounting, Maths / Statistics or Banking & Finance.
  • 7-10 years work experience in similar position.
  • Interested applicants must be between ages 35 – 50 years.

Deadline: 31st July, 2021.

Method of Application
Interested and qualified candidates should send their CV and Cover Letter to: recruitaff@gmail.com using the Job Title as the subject of the email.


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