Sous Chef at Patterson Dove Hospitality Limited

Patterson Dove Hospitality Limited – Our client, a new International Standard 4-Star Hotel, is opening in the heart of the government residential area of Akure with the highest possible standards of service and customer care.

They are recruiting highly qualified candidates immediately for the position below:

Job Title: Sous Chef

Reference ID: DHSA – SCF
Location: Akure, Ondo
Employment Type: Full Time


  • Bachelor’s Degree / HND in Catering & Hotel Management with Technical / Professional qualification is an advantage.
  • 5 years relevant working experience is required.

Other Requirements:

  • Fluency in English Language
  • Ability to communicate in clear and concise terms
  • Smart dress sense and demeanour.

Deadline: 11th August, 2021.

How to Apply
Interested and qualified candidates should:
Click here to apply online


  • On the Job Application Portal, click on the “I’m Interested” button, fill the application form and upload your CV / Resume (PDF or Word Format) with passport photo included in the CV / Resume.
  • Follow other instructions given to ensure that your application and documents are properly captured. On successful submission, you will see a confirmation page.
  • Successful candidates will be contacted thereafter.


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